Cooking and Baking or is it Creating and Experimenting?

Recipes are fascinating. How the developers list the ingredients, give directions, supply helpful hints and now most list the percentages of salt, sugar, calories, etc. It is fun to study what order they think the ingredients should be added. I quit sifting my flour with the other dry ingredients a LONG time ago. No need for those extra steps. But I still pick up hints for making the recipe fun.

I have decided I will include my old favorites and those new to me. I may even include those that I have embellished or created. My husband is my only taste tester. He is still alive. I guess that says enough.

Check on the side bar for "Pages". I have started a Recipe File. They have all been tasted and liked. The hints are all tried and true. SOOOOO ---
Bon Apetite! ( you have to read that with a French accent in your head)

(*j*)Becky